Epic Food Journey! Must-Try Delights on Jeju Island

Discover the enchanting beauty of Jeju Island, often referred to as the “Hawai’i of Korea,” with its lush landscapes, breathtaking waterfalls, and pristine beaches. While the island has garnered popularity among locals, it remains relatively unknown to foreign travelers, making it a hidden gem waiting to be explored. Amidst its wonders, Jeju’s culinary scene offers a delightful surprise, blending traditional dishes with innovative twists. Here are three establishments that are redefining Jeju Island as a foodie destination.

For a lavish experience and delectable meals, JW Marriott Jeju Resort & Spa is the place to be. The resort’s exquisite design, inspired by Jeju’s culture and heritage, sets the tone for an immersive stay. The resort’s dining outlets shine a spotlight on local produce and culinary techniques. The Flying Hog, helmed by Executive Chef Joon Ko, presents a unique take on black pig belly, while Yeoumul delights guests with an omakase experience featuring Jeju’s ocean bounty.

To delve into Jeju’s food heritage, head to Sesimjae, a cultural center dedicated to preserving and promoting traditional Jeju foodways. Founded by JeungSoon Koh, a respected figure in Jeju’s culinary scene, Sesimjae aims to educate visitors about the island’s complex culinary heritage and dispel misconceptions. One must-try dish is jari mulhoe, an icy soup that showcases Jeju’s adaptation of traditional ingredients in a refreshing way.

For a delightful beach picnic, make your way to 15 Degrees, a café and delicatessen in Jeju City. Owned by WonTae Lee, a charcuterie enthusiast, the eatery specializes in black pork charcuterie, elevating less favored cuts into a culinary delight. Enjoy a charcuterie board or signature sandwich with a side of fries and a Korean Magpie Pale Ale, and head to the nearby beach for a picturesque picnic that will leave you mesmerized.

Jeju Island’s culinary landscape is an experience in itself, offering a blend of tradition and innovation that will captivate the palates of travelers from Korea and beyond. With its remarkable scenery and exceptional cuisine, Jeju Island is a destination waiting to be explored and savored.

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